Granos Almond Flour 400g | Vegan & Keto Friendly | Ideal for Gluten-free Baking
Granos Almond Flour 400g | Vegan & Keto Friendly | Ideal for Gluten-free Baking
Granos Almond Flour 400g | Vegan & Keto Friendly | Ideal for Gluten-free Baking
Granos Almond Flour 400g | Vegan & Keto Friendly | Ideal for Gluten-free Baking
Granos Almond Flour 400g | Vegan & Keto Friendly | Ideal for Gluten-free Baking
Granos Almond Flour 400g | Vegan & Keto Friendly | Ideal for Gluten-free Baking
Granos Almond Flour 400g | Vegan & Keto Friendly | Ideal for Gluten-free Baking
Granos Almond Flour 400g | Vegan & Keto Friendly | Ideal for Gluten-free Baking
Granos Almond Flour 400g | Vegan & Keto Friendly | Ideal for Gluten-free Baking
Granos Almond Flour 400g | Vegan & Keto Friendly | Ideal for Gluten-free Baking
Granos Almond Flour 400g | Vegan & Keto Friendly | Ideal for Gluten-free Baking

Granos Almond Flour 400g | Vegan & Keto Friendly | Ideal for Gluten-free Baking

✔ Gluten-Free
✔ High in Protein
✔ Heart-Healthy
✔ Supports Digestion
✔ Keto-Friendly
✔ ️ Boosts Immunity
Pack Size: Pack of 1
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  • Packaging may vary, but the product inside remains the same high-quality Granos you trust.

Description

Granos Blanched Almond Flour is a premium-quality, finely ground flour made from blanched almonds. Free from the almond skins, this almond flour has a smooth texture that makes it ideal for baking and cooking. Whether you're following a gluten-free, keto, or low-carb diet, this versatile almond flour provides a nutrient-rich alternative to traditional flours.

Packaged in a resealable ziplock pouch, Granos Blanched Almond Flour remains fresh, making it a convenient and healthy pantry staple. It's low carbohydrate content and high protein and fiber make it a go-to choice for those looking to support weight loss or simply maintain a healthy lifestyle. Perfect for cakes, cookies, breads, or savory recipes, this almond flour delivers a rich, nutty flavor and exceptional nutritional benefits.

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Granos Almond Flour 400g | Vegan & Keto Friendly | Ideal for Gluten-free Baking
Granos Almond Flour 400g | Vegan & Keto Friendly | Ideal for Gluten-free Baking

Pack 1

Pack 2

Pack 4

Pack 6

₹ 816.00 7% OFF

Customer Reviews

Based on 5 reviews
80%
(4)
20%
(1)
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0%
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(0)
N
Nisha Verma
Healthy aur tasty

Iska texture bahut accha hai. Khaane mein bhi maza aata hai aur health ke liye bhi best hai.

V
Vinay Sharma
Tastes Good

Good quality flour. Used it for making rotis, and they turned out soft. Definitely healthier than regular flour!

P
Priya Joshi
Healthy Baking Option

Great for my keto and gluten-free bakes. It gives a lovely nutty flavor and works well in bread recipes.

R
Rahul Kapoor
Very Fine Texture

The flour is finely ground and blends well in recipes. It’s perfect for making cakes and pancakes.

S
Sneha Gupta
Perfect for Baking

I used this almond flour to make some gluten-free cookies, and they turned out amazing! The texture is just right.

Frequently Asked Quetions

Blanched almond flour is made from almonds that have had their skins removed, resulting in a smooth and light flour ideal for baking and cooking.
Yes, it is 100% gluten-free, making it perfect for those with gluten intolerances or celiac disease.
Absolutely! Almond flour is low in carbs and high in healthy fats, making it a great choice for keto and low-carb diets.
You can use Granos Blanched Almond Flour to bake cookies, cakes, breads, pancakes, and even savory dishes like pizza crusts and tortillas.
Yes, due to its high fiber and protein content, almond flour helps you feel full longer, which can support weight loss.
Granos Blanched Almond Flour comes in a resealable ziplock pouch, making it easy to store in a cool, dry place. For longer freshness, you can refrigerate it.
No, almond meal is coarser and contains almond skins, while almond flour is finely ground from blanched almonds, resulting in a smoother texture.
Almond flour can be used in many recipes, but it doesn’t behave exactly like wheat flour, so you may need to adjust quantities and binding agents.
No, Granos Blanched Almond Flour is 100% natural with no additives or preservatives.
Yes! You can use it for savory recipes like almond-crusted chicken, pizza crust, and tortillas.

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