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Granos Sprouted Ragi Flour 1kg
Pack of 1
₹ 287.00 ₹ 299.00 4 % OFF
Pack of 2
₹ 562.00 ₹ 598.00 6 % OFF
Pack of 4
₹ 1,100.00 ₹ 1,196.00 8 % OFF
Pack of 6
₹ 1,614.00 ₹ 1,794.00 10 % OFF







Frequently Asked Quetions
Granos Sprouted Ragi Flour is made from sprouted finger millet, which enhances its digestibility and nutrient absorption compared to regular ragi flour.
Yes, it is completely gluten-free, making it suitable for those with gluten sensitivities.
It’s rich in protein, calcium, and iron, supporting bone health, muscle growth, and better digestion.
Store it in a cool, dry place in its resealable pouch to maintain freshness.
Yes, it works well in gluten-free baking recipes like pancakes, muffins, and cookies.
Yes, sprouted ragi flour is often used in porridges for infants due to its mild taste and high nutritional value. Consult a pediatrician if introducing to very young children.
No, it is free from artificial colors, preservatives, and additives.
With high fiber and protein content, sprouted ragi can help manage appetite and promote a feeling of fullness.
Yes, ragi is a natural calcium powerhouse, supporting bone health and muscle function.
It has a shelf life of 9 months when stored in a cool, dry place.