Granos Almond Flour 1kg

Regular price
Rs. 1,872.00
Regular price
Rs. 1,872.00
Sale price
Rs. 1,872.00

Granos Blanched Almond Flour is a premium-quality, finely ground flour made from blanched almonds. Free from the almond skins, this almond flour has a smooth texture that makes it ideal for baking and cooking. Whether you're following a gluten-free, keto, or low-carb diet, this versatile almond flour provides a nutrient-rich alternative to traditional flours.

Packaged in a resealable ziplock pouch, Granos Blanched Almond Flour remains fresh, making it a convenient and healthy pantry staple. Its low carbohydrate content and high protein and fiber make it a go-to choice for those looking to support weight loss or simply maintain a healthy lifestyle. Perfect for cakes, cookies, breads, or savory recipes, this almond flour delivers a rich, nutty flavor and exceptional nutritional benefits.

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100% Gluten-Free
High in Protein
Supports Heart Health
Aids Digestion
️ Boosts Immunity
Rich in Fiber
Pack Size: Pack of 1
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Granos Almond Flour 1kg
Granos Almond Flour 1kg

Pack of 1

₹ 1,872.00 ₹ 1,950.00 4 % OFF

Pack of 2

₹ 3,666.00 ₹ 3,900.00 6 % OFF

Pack of 4

₹ 7,176.00 ₹ 7,800.00 8 % OFF

Pack of 6

₹ 10,530.00 ₹ 11,700.00 10 % OFF

Frequently Asked Quetions

Blanched almond flour is made from almonds that have had their skins removed, resulting in a smooth and light flour ideal for baking and cooking.
Yes, it is 100% gluten-free, making it perfect for those with gluten intolerances or celiac disease.
Absolutely! Almond flour is low in carbs and high in healthy fats, making it a great choice for keto and low-carb diets.
You can use Granos Blanched Almond Flour to bake cookies, cakes, breads, pancakes, and even savory dishes like pizza crusts and tortillas.
Yes, due to its high fiber and protein content, almond flour helps you feel full longer, which can support weight loss.
Granos Blanched Almond Flour comes in a resealable ziplock pouch, making it easy to store in a cool, dry place. For longer freshness, you can refrigerate it.
No, almond meal is coarser and contains almond skins, while almond flour is finely ground from blanched almonds, resulting in a smoother texture.
Almond flour can be used in many recipes, but it doesn’t behave exactly like wheat flour, so you may need to adjust quantities and binding agents.
No, Granos Blanched Almond Flour is 100% natural with no additives or preservatives.
Yes! You can use it for savory recipes like almond-crusted chicken, pizza crust, and tortillas.

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Customer Reviews

Based on 5 reviews
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N
Neelam Yadav
Healthy & Delicious

A healthy alternative to regular flour. It enhances the taste of my baked goods.

K
Karan Reddy
Excellent Quality

High-quality almond flour that's consistent in texture. It's become a staple in my pantry.

A
Anjali Desai
Versatile & Tasty

This flour adds a nice nutty flavor to my dishes. I've used it in pancakes and cookies.

R
Rajesh Kumar
Great for Keto Baking

I use this almond flour for my keto recipes, and it works wonderfully. The texture is just right.

P
Priya Mehta
Finely Ground & Fresh

The almond flour is finely ground and has a fresh aroma. Perfect for baking delicate pastries.